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Wednesday, December 6 • 11:00am - 12:30pm
An Introduction to Indigenous Resurgence Through Foodways LIMITED

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Limited Capacity seats available
This workshop will explore the topic of Indigenous Agriculture and themes of public health through native cooking demonstrations by Nephi Craig, a White Mountan Apache/Navajo Executive Chef of Café Gozhóó on the White Mountain Apache Tribe in Whiteriver, Arizona, founder of the Native American Culinary Association and Nutritional Recovery Program Coordinator at the Rainbow Treatment Center.
Presenters
avatar for Nephi Craig

Nephi Craig

Cafe Gozhoo Executive Chef, Rainbow Treatment Center
Professional Culinary Arts. Indigenous Foods & Agriculture. Heirloom Seed Saving. Social Recovery. Behavioral/Mental Health. Nutrition. Indigenous History. Decolonization. Indigenous Resurgence. Family Culinary Capacity Building. Native American Cuisine. I live and work in our ancestral... Read More →

Wednesday December 6, 2017 11:00am - 12:30pm EST
Kitchen Lab
  Session A