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Wednesday, December 6 • 2:00pm - 3:30pm
Edible Landscapes Tour FULL

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Join Laura Perkins, Stone Barns Center's formal gardens and landscape manager, on a walk around the farm for a plant identification and foraging experience. Among the many plants you will discover are Hazelnut, Sugar Maple, Pawpaw, Spicebush, Shagbark and Sweet Birch. Learn about the ecological roles these plants play on the farm, how we market them in the store and how Blue Hill chefs use them in syrups, infusions, teas, tinctures and more.
Presenters
avatar for Laura Perkins

Laura Perkins

Gardens and Landscape Manager, Stone Barns Center for Food and Agriculture
Laura Perkins is formal gardens and landscape manager at Stone Barns Center. She spent much of her childhood on a family homestead in the Catskills, where she grew to love farm work and life. Early in her career she moved to a farm-focused community in California, working on farms... Read More →

Wednesday December 6, 2017 2:00pm - 3:30pm EST
Courtyard
  Session B