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WORKSHOP REGISTRATION

Please register for all meals.  Once you have chosen workshops, click on the "Saved to My Sched" prompt on the bottom of the page to view your completed schedule.
avatar for Laurie Freyer

Laurie Freyer

Stone Barns Center for Food and Agriculture
Programs Manager

Contact Me

Laurie Freyer is programs manager at Stone Barns Center. Her major in environmental studies at McGill University and involvement in local foodsheds kindled her drive to support sustainable food systems. Laurie earned a master’s degree in food studies at NYU and then went on to work as content specialist for the American Museum of Natural History’s Our Global Kitchen exhibition. Prior to working at Stone Barns Center, Laurie was operations and communications coordinator at Edible Schoolyard NYC.
At Stone Barns Center, Laurie oversees planning, organizing and logistics for beginning farmer education and provides support for public programs.